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easthoon9
Приєднався 19 лют 2012
10 b Philips korea steamer and processor FINAL
10 b Philips korea steamer and processor FINAL
Переглядів: 3 033
Відео
10 a Philips korea blender and hand blender FINAL
Переглядів 3,8 тис.10 років тому
10 a Philips korea blender and hand blender FINAL
6 FOOD PROCESSOR Rainbow Salad FINAL
Переглядів 150 тис.10 років тому
6 FOOD PROCESSOR Rainbow Salad FINAL
6 FOOD PROCESSOR Pasta Bianco FINAL
Переглядів 102 тис.10 років тому
6 FOOD PROCESSOR Pasta Bianco FINAL
6 FOOD PROCESSOR Granita recipe FINAL
Переглядів 43 тис.10 років тому
6 FOOD PROCESSOR Granita recipe FINAL
2 FOOD PROCESSOR TECH with grinder FINAL
Переглядів 15 тис.10 років тому
2 FOOD PROCESSOR TECH with grinder FINAL
What can substitute coconut milk
Jamie‼️ I don’t find you on Dabl channel anymore‼️ I MISS you and do not know how to fin you… I just happened upon this presentation ‼️
Sorry Jaime, gotta separate the yoke .
Linda pasta, lindos ingredientes, saborosa, vou experimentar, bem aja Jamie, obrigada
This makes me excited to try these recipes, and maaan I'm one of those people who dislikes spending time in the kitchen, but for some reason this looks interesting.
🎊
❤
Can you tell me how to get the stains off of your food processor after shredding carrots or beets :)
That's how people break the disc. Pushing too hard like Jamie is. Hurts to watch.
I made this salad 7 yrs ago, aside from being colorful it tasted like shit. And when i finally discovered, his recipes are crap
wonderful processor perfectly clean
I like Jamie but that looks like it's a bit bitter. The granita I see them make in Masterchef Australia is usually fruit flavour. What I want to know is whats the difference between that and a sorbet. And how do you make that?
Jamie uses olive oil like its hand sanitizer. Dont think I've ever seen a recipe where he hasn't added in a "drizzle".
Thank Jamie , I have just bought my first processor on sunday gone..
I just ordered a food processor online to make salads. I've never used one before. But having finely diced/sliced foods makes the flavours mix more and easier to get down. :) Yay for health! All plants of course and I perfer oil free. I use squeezed lemon/lime and pepper for extra flabours.
That is not granita that is british ice slush 😅😅😅
How long can you keep fresh pasta for instant can you in the morning and use in the Erving? Look forward to hearing from you.
Vnvn
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great, l have arthritis in my shoulders as well a torn rotor cuff muscle. this is great. thanks, l won't be in pain for a few days afterwards.
His enthusiasm is infectious....he has done a great job encouraging the general public to cook healthy food for their families. Keep it coming my man.
“A chuck hole”?!? WTF?!? Speak English when you’re speaking English Jamie!!!
Thankyou Jamie . I can make that , no pasta machine needed . I've just bought a food processor. K
Not with the hands please!!!!.. Nothing washed either!.....What happened to good hygiene?
Time matters when making videos so they omit the obvious like washing veg and hands. Would be pretty patronising to start by showing us how to wash our hands don't you think? it's done before filming starts. Every single morsel of food is touched before it ends up on your plate, sorry to break it to you.
such a great fun delicious teacher yum yum
I'm sure you're meant to rest the dough yeah?
You are correct Selena, normally one rests pasta for about 30 mins in the fridge, but if it is not 'pulling back' on you, I supposed you can start rolling it out.
Buy the sage Wizz pro, amazing!!!!!!!!
I loved it! Been cooking with steamer for ages. Good ideas here
ooops, oliver, didnt take the head off the carrots?
He looks so fucking bored
Where can I find the recipe?
I use this KitchenAid kitchen robot and it's really good: amzn.to/3emBXXk yes it's a little pricey, but with 15 optional attachments it's not a standard mixer, you can do anything with it.
Oh, it goes without saying love his cooking 🥘
Jamie cheers me up no end lol 😂 love watching him.
I knew this is Jamie and he is great... But what is his LAST name... ? Thank you for the help... (he is so good at teaching us).
Mother trucker didn't trim any of the veggies, i made this salad a while back, tasted like crap, really scratchy on the throat and felt like i was eating lawn trimmings. This guy is a TV chef, his food is a joke.
I have a cheap processor with a regular blade and it works 100% just as well... you don’t need a fancy/expensive processor
I need to buy a workhorse of a Processor.. Which one do You have?
How long do you cook the buns?
"About 5 rubs of nutmeg" Proceeds to rub it 40 times
Hahaha
18!
@@boollyboolly I knew one one would count it exactly. 😂
@@boollyboolly18 - I agree
Who’s counting?
I do not want to sound rude or inpolite, but the love that expresses while cooking is amazing ... no seriously ... cooking is not like doing laundry: put everything inside "easy", press an "easy" button ... done! Those are the basic instructions for having nourishment ... but surely it is not "cucinando", if anything it is "cuocendo", but the english itself here is no help, I had to use foreign words here, because there is just one word for the two concepts. Moreover, if all that oil is added to steam cooking, the whole concept of the steam cooker is nullified and the same is fattened, so If I have to get fat I will prefer to eat fried chicken not steamed chicken
tried this, it was so hard to roll haha will try again soon
A handful of that would be nice in pitta with some lamb or something . Oh maybe chicken . His hair looked nice . I’m not sure about him though . His laddish confidence is a little bit off putting I suppose . He was one of the few in the 90’s who was working hard on his career while the rest of us took lots of drugs .i think he might still be with the same wife , which is admirable these days . I have to admit I lost patience with him when he came for working class food . Those children in Scotland were enjoying their turkey twizzlers .
No Salt ???
The salt goes into the cooking water, not into the pasta.
@@walterjoshuapannbacker1571 Ok .. .I didn’t see that he put salt in the water. Thanks :-)
Love ur accent 👌🏻
I've just bought a cheap charity shop 3 level steamer and asked someone if I can steam cook potatoes they said yes of course so we shall see later
Wtf dont ever make this again. It should be more like sorbet
I am looking for the spare parts of food steamer, masindo brand, model no. FS-699. I'm in Jakarta, Indonesia. Where can I get it?
I went into the pub and asked for a bowl of ice.... They called the police???
You do know that the green parts of the tomato are rather toxic don't you?
may i know what brand of the processor that he is using?
San jook he said, "on this philips Jamie Oliver food processor" hope that helps.
it was a little dry with reg all purpose flour